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Recent Posts:
- Summer Priorities
- Camp and Paddle With Kids: MN’s Boundary Waters
- Drowning in Fruit Harvests
- From Caterpillar to Butterfly: A Monarch in Our Garden
- Medicinal Plants are Blooming
- My Garden Right Now
- My Rhubarb is Flowering!
- Tricks and Tools That Make Sowing Small Seeds Easier
- A Welcome Rain
- Dirt Under our Nails, Finally
- Your Complete List of What to Plant in Early- to Mid-Spring
- Playing Puzzle with Tomato and Pepper Seedlings
- 1 becomes 3: Dividing and transplanting seedlings
- Seed or a Weed? Identifying Garden Sprouts
- The First Harvest
- How This Gardener Survives Winter
- The Dead or Alive Test: Will my old seeds still germinate?
- The Bees Survive Winter #2!
- Seed Sowing Begins!
- DIY Seed Organizer (of the practical sort)
- 10 Unsung Veggies You Should Grow + Eat {Part 2}
- 10 Unsung Veggies You Should Grow + Eat {Part 1}
- January Garden Work – Asparagus
- Tea as an Herbal Remedy
- Farm Hunt: Back to the beginning
- Savoring the Season
- #1 Tip for Aspiring Gardeners
- Mulch! Your garden just got a whole lot better.
- A Farmstay
- Pear Bounty, Part 2 – Pie and Dry
- Pear Bounty, Part 1: Caramelized Pears
- The Absolute Fastest Applesauce {canning friendly}
- Our Farm-bound Journey
- Eggplants? Make Maldoom!
- Back from the Lead
- Ode to my flowering fruit trees, in photo
- Maintaining an Asparagus Bed
- A Bee Burial
- Broadfork Power
- Spring Things
- Learning to Love Winter
- Lead, Gardening and Kids: What you need to know
- 20 Ways to Include Kids in Seed-Starting
- The Pepper Romance Begins
- Making Craft, Making Rest
- Guide to Seed Starting: Part 4 – Transplanting
- Guide to Seed Starting: Part 3 – Planting
- Guide to Seed Starting: Part 2 – Supplies
- A Hive is Alive! {video}
- Guide to Seed Starting: Part 1
- Predator vs. Prey in the City
- Determining What to Grow
- New Look and New Ways to Connect
- 8 Reasons to Buy Seeds Instead of Transplants
- Bone Broth for (Basically) Free
- The perfect cookie cut-out dough
- Fresh blooms for the Christmas season
- How we Whole30’d and loved what we ate {Part 2}
- How we Whole30’d and loved what we ate {Part 1}
- Merrily Making Everything
- Sweet Potato and Celeriac Stew
- Great oaks from little acorns grow
- Winter Squash “Pumpkin” Pie
- How to Prepare Rutabaga
- Honeybee update
- Gardening Gift Guide
- Pumpkin Porridge, Pudding & Custard in one (Whole30-approved)
- Minneapolis Autumn in Pictures
- 8 hens, 0 eggs (!)
- Brussels Sprouts, Finally!
- A stay in Florida horse country
- Putting Up Peppers
- Breathing Autumn
- Roasted Salsa (Canning Friendly)
- A Favorite Pepper
- Nurtured by Nature Booklist: Too Many Pumpkins
- City Chickens
- Backerboard, Balloons, Baby, Bakes
- Pear Wonder, Galette Goodness
- The Fall Garden Grind, Part III
- The Fall Garden Grind, Part II
- Your Fall garden to-do list: The Fall Garden Grind, Part I
- All the summer things
- Nurtured by Nature Booklist: Seasons
- The disheveled pear tree, a reflection of myself
- Nurtured by Nature Booklist: From Grain to Bread
- There is still time to plant seeds!
- Tomato Rainbow
- Nurtured by Nature Booklist: Circle of Seasons
- Garden Explosion = Travel Implosion
- Nurtured by Nature Booklist: The Reason for a Flower
- Hard-earned summer dinners
- Nurtured by Nature Booklist: The Enormous Turnip
- The cucumbers succumb
- New Thursday Feature: Nurtured by Nature Booklist
- Not your ordinary hibiscus tea
- To the garden for dinner!
- Cherries, cherries, everywhere
- Door County Bounty
- A Flopsy, Mopsy and Cotton-tail Supper