We are harvesting (aaaand processing) lots of cherries, raspberries, rhubarb, and hopefully I’ll soon get to the currants! Summer in full swing!
Excuse my silence, but these sticky hands have been busy processing cherries. Remember that pick-your-own excursion that got me slugging 40lbs of cherries home? Well, yes, we needed to pit every. single. one. and do something with the cherries. Whew! Really, though, it was enjoyable work with this whiz of a cherry pitter I picked up at the farm […]
It has poisonous leaves, is bitter and fibrous…yet we love, love, love rhubarb! Rhubarb is right up there next to asparagus in my favorite perennial foods to grow. It’s so easy. Mine sits right under some unkept rose bushes in the midst of grass and does just fine! You’ll have to wait until it goes dormant in […]